HCS Certified Business Owner's Course -- $8,450 (5 Days Sun-Thur) training for up to 2 people

Price includes all of the following: 

• Five days of training for up to 2 people in Nashville, TN, which includes one-on-one training in an informal setting and on-the-job training at nationally recognized restaurants we are currently servicing
   

• Access to our Guaranteed Clients Marketing Program
   

• Both one-on-one training in an informal setting and on-site training in sales and marketing; bookkeeping and accounting
   

• Master Documents Manual, which includes the design of custom forms, flyers, contracts, invoices, bid system, fire marshal letter, customer letters and stationary that you will need to operate your business
   

• NFPA 96 Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations 2008 Edition
   

• Roger Gonzalez's Hood Cleaning Manual
   

• Certificate of Completion of Training
   

• Lifetime Membership into the Certified Hood & Duct Cleaner Association
   

• You will learn all aspects of cleaning kitchen exhaust systems hands on
   

• You will take a 140 question written certification exam
   

• You will learn care and maintenance of pressure washers
   

• You will learn chemical safety
   

• You will learn all aspects of sales and marketing of kitchen exhaust cleaning
   

• You will learn basic bookkeeping and accounting specifically geared toward kitchen exhaust cleaning
   

• You will learn use of cleaning equipment and maintenance
   

• You will learn Hood Cleaning School's exclusive 1 person kitchen exhaust cleaning technique
   

• You will learn how to set up a successful kitchen exhaust cleaning business
   

• Toll Free Phone support
   

• 24/7 Online Bulletin Board access for CHDCA members
   

• Discounts with our exclusive wholesale catalog program
   

• You will learn how to install access panels
   

• You will learn how to install grease containment systems
   

• You will learn how to install hinge kits
   

• You will learn how to diversify your business into all aspects of pressure washing
   

• You will learn how to increase your profits
   

• You will learn proven marketing techniques for closing sales of additional services
   

• You will learn how to make your presentation for additional services
   

• You will learn how to increase your profit margin in addition to cleaning hoods
   

• You will have FREE LIFETIME re-training if needed
   

• You will learn all about pressure washers from the on-site manufacturer demonstration and maintenance class
   

• You will learn typical duct construction and onsite inspections
   

• You will learn how to identify proper installation of hoods
   

• You will learn how to identify differences between Class I and Class II ductwork in the field
   

• You will learn how to identify proper installation and wiring of grease exhaust fans
   

• You will learn about water tight vs grease tight as it applies to grease exhaust ductwork
   

• You will learn about a variety of different types of hoods
   

• You will learn about different types of exhaust fans, up blast, utiliset, down blast, squirrel cage and other types of commercial exhaust fans
   

• You will learn how high stacks/curbs should be from the roof surface per NFPA 96 standards
   

• You will be shown how to set up a filter exchange service
   

• You will learn about aluminum, galvanized, stainless steel and spark arrestor types of filters
   

• You will learn about rooftop grease protection systems, how to sell, service and maintain
   

• You will learn about basic fire safety, including theory, and prevention
   

• You will learn proper use and maintenance of pressure washers
   

• You will learn proper use and maintenance of turbo nozzles
   

• You will learn how to drape a hood using 1 person without use of duct tape or other primitive ways used by our competitors
   

• You will learn how to properly clean fusible links
   

• You will learn how to properly label hoods and communicate with the Authority Having Jurisdiction the service that you have provided
   

• You will learn how to properly winterize your pressure washer and hoses to allow for even the coldest of environments
   

• You will learn how to replace O rings
   

• You will learn how to use and maintain wands, trigger guns and hoses
   

• You will learn how to capture waste water
   

• You will learn how to create little to no mess in the kitchen, this one feature alone will save you hours of clean up time
   

• You will learn NFPA 96 Standards from a Technical Committee Member
   

• You will learn how to inspect a restaurant and know how to properly bid a job so that you will make profit from every cleaning
   

• You will learn how OSHA regulations affect kitchen grease exhaust cleaners
   

• You will learn ladder safety, how to choose a rated ladder, proper placement and climbing
   

• You will learn how to use PPE, including gloves, goggles, gown and grease non-slip safety boots
   

• You will learn how to avoid risk by recognizing potential fire code violations and major safety violations before getting involved with the cleaning
   

• You will learn how to bid jobs over the telephone using our exclusive Hood Cleaning School' Phone bid system
   

• You will learn how to make sure that you get paid for every job on time every time
   

• You will learn how to hire potential sales people to multiply your sales effectiveness
   

• You will learn how to handle customer complaints turning them into valuable customers that never want to quit using your service

HCS Crew Leader Course -- $8150 (5 Days Sun-Thur) training for up to 2 people

Price includes all of the following: 

• Five days of training for up to 2 people in Nashville, TN, which includes one-on-one training in an informal setting and on-the-job training at nationally recognized restaurants we are currently servicing
   

• Access to our Guaranteed Clients Marketing Program
   

• NFPA 96 Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations 2008 Edition
   

• Roger Gonzalez's Hood Cleaning Manual
   

• Certificate of Completion of Training
   

• 1 year Membership into the Certified Hood & Duct Cleaner Association
   

• You will learn all aspects of cleaning kitchen exhaust systems hands on
   

• You will take a 140 question written certification exam
   

• You will learn care and maintenance of pressure washers
   

• You will learn chemical safety
   

• You will learn use of cleaning equipment and maintenance
   

• You will learn Hood Cleaning School's exclusive 1 man kitchen exhaust cleaning technique
   

• 24/7 Online Bulletin Board access for CHDCA members
   

• Discounts with our exclusive catalog program
   

• You will learn how to install access panels
   

• You will learn how to install grease containment systems
   

• You will learn how to install hinge kits
   

• You will learn all about pressure washers from the on-site manufacturer demonstration and maintenance class
   

• You will learn typical duct construction and onsite inspections
   

• You will learn how to identify proper installation of hoods
   

• You will learn how to identify differences between Class I and Class II ductwork in the field
   

• You will learn how to identify proper installation and wiring of grease exhaust fans
   

• You will learn about water tight vs grease tight as it applies to grease exhaust ductwork
   

• You will learn about a variety of different types of hoods
   

• You will learn about different types of exhaust fans, up blast, utiliset, down blast, squirrel cage and other types of commercial exhaust fans
   

• You will learn how high stacks/curbs should be from the roof surface per NFPA 96 standards
   

• You will learn how to sell and install new grease filters as well as start a grease filter exchange service
   

• You will learn about aluminum, galvanized, stainless steel and spark arrestor types of filters
   

• You will learn about rooftop grease protection systems, how to sell, service and maintain
   

• You will learn about basic fire safety, including theory, and prevention
   

• You will learn proper use and maintenance of pressure washers
   

• You will learn proper use and maintenance of turbo nozzles
   

• You will learn how to drape a hood using 1 person without use of duct tape or other primitive ways used by our competitors
   

• You will learn how to properly clean fusible links
   

• You will learn how to properly label hoods and communicate with the Authority Having Jurisdiction the service that you have provided
   

• You will learn how to properly winterize your pressure washer and hoses to allow for even the coldest of environments
   

• You will learn how to replace O rings
   

• You will learn how to use and maintain wands, trigger guns and hoses
   

• You will learn how to capture waste water
   

• You will learn how to create little to no mess in the kitchen, this one feature alone will save you hours of clean up time
   

• You will learn NFPA 96 Standards from a Technical Committee Member
   

• You will learn ladder safety, how to choose a rated ladder, proper placement and climbing
   

• You will learn how to use PPE, including gloves, goggles, gown and grease non-slip safety boots
   

• You will learn how to avoid risk by recognizing potential fire code violations and major safety violations before getting involved with the cleaning
   

• You will learn how to handle customer complaints turning them into valuable customers that never want to quit using your service

HCS Helper Course -- $4150 (3 Days Sun-Tues) training for up to 2 people

Price includes all of the following: 

• Three days of training for up to 2 people in Nashville, TN, which includes one-on-one training in an informal setting and on-the-job training at nationally recognized restaurants we are currently servicing
   

• Access to our Guaranteed Clients Marketing Program!
   

• You will learn all aspects of cleaning kitchen exhaust systems hands on
   

• Certificate of Completion of Training
   

• You will learn care and maintenance of pressure washers
   

• You will learn chemical safety
   

• You will learn use of cleaning equipment and maintenance
   

• You will learn Hood Cleaning School's exclusive 1 man kitchen exhaust cleaning technique
   

• You will learn how to use PPE, including gloves, goggles, gown and grease non-slip safety boots
   

• Discounts with our exclusive catalog program
   

• You will learn all about pressure washers from the on-site manufacturer demonstration and maintenance class
   

• You will learn how to create little to no mess in the kitchen, this one feature alone will save you hours of clean up time
   

• You will learn proper use and maintenance of pressure washers
   

• You will learn proper use and maintenance of turbo nozzles
   

• You will learn how to drape a hood using 1 person without use of duct tape or other primitive ways used by our competitors
   

• You will learn how to properly clean fusible links
   

• You will learn how to replace O rings
   

• You will learn how to properly winterize your pressure washer and hoses to allow for even the coldest of environments
   

• You will learn how to use and maintain wands, trigger guns and hoses

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Our team of instructors work together to cover every aspect of your equipment and make sure that you can safely operate your kitchen grease exhaust cleaning equipment. 

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